CASE STUDY

GAIL's Bakery

GAIL's Bakery

GAIL’s believe in making deliciously good bread. The pastries, cakes, breakfasts and lunches are made by hand with care. They insist on using the finest of ingredients to bake their products to perfection.

What we've accomplished

1 +

HOURS WORKED

1 +

STORES OPENED

1 %

SATISFACTION RATE

Create happy customers from our services

Have a problem with your kitchen? Don’t hesitate to contact us and our friendly team will be right with you!

Testimonial

What They Say

Solving things beyond expectations

We understand your equipment is business critical, and we know you don’t have the time to manage it all. We’ll be the one partner you can trust to take care of it, so you can take care of everything else.

Featured Questions

Frequently Asked Questions

Here are some answers that may help you save some time…

We provide a complete support package to cover all aspects to do with catering equipment. We also offer one-off repairs and installations if you aren’t looking for something long-term.

We provide support on all leading manufacturing brands such as Rational, Infrico, Sveba Dahlen and more. We also work with all types of commercial catering equipment ranging from ovens to fridges.

This depends on the respective manufacturer’s warranty policy.

Yes, our support desk is open 24/7, 365 days a year.

We work around-the-clock on a 4 hour call-out guarantee. This means our engineers can get there within 4 hours, with tracking and regular updates to keep you informed.

Every commercial kitchen needs hand-washing stations, dishwashing equipment, an ice machine, a refrigerator, and a freezer. Many businesses will require more than that, but these items are vital for startup kitchens.