Planned Preventative Maintenance

Keep your catering equipment in supreme condition to minimise risks of breakdowns and failures.

Emergency Repairs

Our team of engineers are experts at tackling emergency equipment repairs and we respond quickly wherever you are in the UK.


Either you require a one-off installation, or have a range of products you need installed, we have you covered! We consider your kitchen space to follow guidelines.

Providing solutions to your catering business

Have a problem with your kitchen? Don’t hesitate to contact us and our friendly team will be right with you!

What we offer

We work with all types of equipment

Our engineers have experience working with a wide range of commercial catering equipment. Here are a few examples…

Commercial Fryers

We repair single basket, twin basket, drum fryers and more.

Bread Slicers

Whatever size your bread slicer is, we can fix it.

Commercial Ovens

We can repair your convection oven, 4 burners, 6 burners & solid tops, natural gas, LPG & electric.

Coffee Machines

Our engineers have the knowhow in being able to assess your coffee equipment and are trained to fault find and repair wherever possible.

Refrigeration & AC

We can maintain and repair all types of refrigeration ranging from ice machines to provers.


From charcoal grills to electric grills.

Engineer fixing dishwasher

Solving things beyond expectations

We understand your equipment is business critical, and we know you don’t have the time to manage it all. We’ll be the one partner you can trust to take care of it, so you can take care of everything else.

Why Choose Us

Providing friendly plumbing services

We’re a team of people who care about the catering, hospitality and restaurant industry. We go above and beyond to solve your commercial kitchen issues.

Trusted Company

We offer full security for the jobs that are carried out by our engineers and can always promise exceptional service. ​


Our engineers are highly skilled and experienced in the catering equipment industry. We are recommended by previous and ongoing clients.

Solid Warranties

We offer solid warranties with the products we sell and the services we offer. This means you, your business and your equipment are all protected. ​

24/7 Support

We offer emergency services 24/7, all tracked and traced for when you are ready to begin. Call us for emergency services and we can guarantee you a call out time!

Engineer repairing fridge

What They Say

Showing our 4 to 5* star reviews…

I’ve personally been working with Caterglobe for 4 years and could not recommend them highly enough. They not only go out looking for the next innovative piece of equipment but understand our business so they know what to look for and what will work. This saves my team and I having to sort through multiple solutions. Nothing is ever an issue, no matter what the challenge they take it on board and either work out a solution themselves or find one in the marketplace. We’re very lucky to have them work for us and it is a true partnership.

Brett Parker GAIL's Bakery

Caterglobe is an absolutely lovely maintenance company who strives to exceed our expectations when it comes to installing and servicing equipment.

Cojean Cojean Bakery
Featured Questions

Frequently Asked Questions

Here are some answers that may help you save some time…

We provide a complete support package to cover all aspects to do with catering equipment. We also offer one-off repairs and installations if you aren’t looking for something long-term.

We provide support on all leading manufacturing brands such as Rational, Infrico, Sveba Dahlen and more. We also work with all types of commercial catering equipment ranging from ovens to fridges.

This depends on the respective manufacturer’s warranty policy.

Yes, our support desk is open 24/7, 365 days a year.

We work around-the-clock on a 4 hour call-out guarantee. This means our engineers can get there within 4 hours, with tracking and regular updates to keep you informed.

Every commercial kitchen needs hand-washing stations, dishwashing equipment, an ice machine, a refrigerator, and a freezer. Many businesses will require more than that, but these items are vital for startup kitchens.